Methylxanthines accumulation in Ilex species - caffeine and theobromine in erva-mate (Ilex paraguariensis) and other Ilex species

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Methylxanthines Accumulation in Ilex Species - Caffeine and Theobromine in Erva-Mate (Ilex paraguariensis) and Other Ilex Species

Ilex paraguariensis St.Hil. é uma espécie de importância econômica tendo em vista sua utilização na região meridional da América do Sul no preparo do chimarrão, uma bebida estimulante, preparada pela infusão de suas folhas e talos moídos. Este trabalho apresenta a análise de metilxantinas em folhas de I. paraguariensis e outras espécies de Ilex freqüentemente relatadas como adulterantes. A dete...

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Study carried out at The Laboratory of Sleep Neurobiology, Department of Physiology, School of Medicine, Universidad de la República, Montevideo, Uruguay. 1 Laboratory of Sleep Neurobiology. Department of Physiology, School of Medicine, Universidad de la República, Montevideo, Uruguay. 2 Department of Biophysics, School of Medicine, Universidad de la República, Montevideo, Uruguay. 3 Department...

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Comparative Antioxidant, Antiproliferative and Apoptotic Effects of Ilex laurina and Ilex paraguariensis on Colon Cancer Cells

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Determination of Flavonoids, Phenolic Acids, and Xanthines in Mate Tea (Ilex paraguariensis St.-Hil.)

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Evaluation of the Antioxidant Activity and Polyphenols Content of Ilex paraguariensis (Mate) During Industrialization

The fresh leaves and stems of Ilex paraguariensis (Aquifoliaceae) (green maté) are industrialized to prepare the commercial product named “yerba mate” used in South America as a tea-like beverage. It is exported to the US, Europe and Asia as vegetal drug or extracts used in complementary and alternative medicine and in formulations for functional foods. The aims of this study were: a) to evalua...

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ژورنال

عنوان ژورنال: Journal of the Brazilian Chemical Society

سال: 1999

ISSN: 0103-5053

DOI: 10.1590/s0103-50531999000600004